Electric City Coffee House & Bistro


Mon. 6:30am – 4pm

Tues. 6:30am- 4pm

Wed. 6:30am – 8pm

Thurs. 6:30am – 8pm

Fri. 6:30am – 8pm

Sat. 8am – 1pm • 5pm-8pm

Sun. Closed

319 Central Avenue, Great Falls, MT 59401


Daily Lunch Special

Starting At 11am Daily

Dec 8th: It’s Friday! We’ve got a filling grilled Roast Beef Sandwich on French with peppers and onion, Swiss, and pepperoncini and Grandma’s Vegetable soup for those of you looking for a delicious and filling V/GF/DF/ option. See you soon!

Dinner Service

Every Wednesday- Friday 5pm – 8pm

Electric City now offers evening dinner service prepared by Chef Ryan Dalke.   Enjoy a relaxing night out in downtown Great Falls filled with great food, drinks, and music and  a selection of imported wine & beer. Final seating for dinner service is at 8pm


*Spicy Serrano Pork Belly Dumplings

Served over salad greens with a soy marinated soft boiled egg and a honey sesame teriyaki drizzle



*Bacon Wrapped Dates

Stuffed with walnut cream cheese served with crunchy gluten free oat crackers

and pear bourbon syrup



*Bistro Sliders

Two ground beef sliders with roasted garlic cream cheese, swiss cheese, spinach, caramelized onion, red wine mushrooms and crispy prosciutto served with a handful of kettle chips



Spinach Artichoke Dip

Chef Ryan’s famous dip made with artichokes, spinach, garlic, and cheese. Broiled with a crispy topping and served with house made bread and crackers



*Shrimp Cocktail

Four Jumbo Shrimp with lemon, roasted garlic and house made cocktail sauce



Meat and Cheese Board

Chef’s choice of meat and cheese with fruit, nuts, house made crackers and jam




Served in white wine butter sauce with house-made bread

18 (Add house-made pasta 22)


Stuffed Baked Sweet Potato (Vegan)

Baked sweet potato stuffed with roasted quinoa, sage, mushroom, garlic, onion topped with a whole grain mustard sherry sauce served with local squash



*Seafood Special
As your server about the fresh seafood available

Market Price


Pasta Du Jour
Ask your server for our house made pasta of the day.



*Cornish Hen
Brined apple cider Cornish hen with house made Apple Pear butter sauce, served with local squashand house made pickled beets



*Pork Tenderloin
A prosciutto wrapped pork tenderloin stuffed with sage, mushroom, garlic, onion, quinoa topped with a whole grain mustard sherry sauce. Served with local winter squash and roasted fingerling potatoes



House Steak
Choice of a 6oz Beef Tenderloin or 10oz Ribeye, served with grilled asparagus, carrots and roasted fingerling potatoes



 *Consuming raw or undercooked meats, poultr y, seafood, shellfi sh, or eggs may increase your risk of foodborne ill ness, especially if you have certain medical conditions.


Thank You
Fresh produce from Groundworks and Prairie Heritage Farms used whenever possible.

Celebrating Art, Food, & Community

Electric City Coffee is built upon a standard of fresh baked goods, specialty coffees, homemade soups/sandwiches and desserts. Through partnerships, we continue to support our small local businesses using fresh farm produce and coffee roasters promoting high quality healthy products.

Our vision centers around the community of Great Falls, embracing the pride of our community within our business. Creating not only a relaxing, social location downtown but also freshly prepared/homemade products contributing to a “Healthy” Great Falls.


Beverage Breaks

Air Pot (Serves 5-10) $7.95
Coffee Cambro (80 cup, includes cream, sugar, cups) $25.95
Iced Tea or Lemonade per gallon $5.25
Assorted Pepsi Products and San Pellegrino beverages price varies
Bottled Water $1.50
Proudly Serving MCT & Missoula Teas

Morning Breaks

Dozen pastries and bagels (includes plates, napkins, utensils. Cream cheese, & jelly are extra) $29.65
Fresh fruit tray or bowl (10 cup minimum) $2.25 per cup
Breakfast casserole (with salsa and sour cream. Serves 16-18 people) $44.95
Breakfast Mexican Casserole (with salsa and sour cream. Serves 8-16 people) $24.95

Best in Great Falls

12” Breakfast or Lunch Quiche (choice of ham, bacon, spinach, asparagus, veggie, or cheese. Serves 8-16 people) $29.95
World Class Frittatta’s (crustless quiche) $24.95

Beef Stroganoff, Chicken Enchiladas, or BBQ Pulled Pork with Buns (Serves 10-12 people) $48.95
Baked Ziti (serves 12 people, includes garlic bread) $48.95
Chicken Alfredo w/bread $48.95
Condiments and utensils upon request.


Deli Sandwich Tray

(Assorted sandwiches served on croissants, bagels, and fresh baked breads.
Ham, Roast Beef, Turkey, or Veggie. Includes condiments) $6.85 per person
With a cup of soup $1.50
With salad or fruit $2.25 per person
(Choose from Spinach, Italian Pasta, Potato, Macaroni, Tossed Orange Salad, or Chicken Ziti Pasta)

Assorted Lunch Box Deli Sandwich

(with turkey, ham, or roast beef on assorted breads/wraps with chips and fruit or pasta salad. Condiments and fresh baked cookie)
Individually boxed to go $9.95

Meat & Cheese Sandwich Tray

(Assorted meat and cheese to make your own sandwich, accompanied with all the sandwich fixings: lettuce, tomato,
pickles, mayonnaise & mustard and loaves of fresh baked breads. 10 person minimum.) $6.85 per person

If there is anything else you need, please ask. We can prepare most items requested for large or small groups. Prices do not include a 15% gratuity.

Custom Catering Menu available. Let us create something special for your event.

Call today for a FREE consultation or get started by filling out the form below.